Tomorrow's Food on it's way to Spain

This Packages with the two DCP (digital cinema package) of "Tomorrow's Food" is on its way to Spain to been 

shown at the festival de Cine y Gastonomia. (Film & Cook)

in Madrid and Barcelona.

Third nomination for the documentary "Tomorrow's Food".

We are happy to annouce that "Tomorrow's Food"  has been nominated for a thrid time @ the Festiva de Scene y Gastronomia in Spain.

TOMORROW´S FOOD

Largometraje | Benny Vink | Países Bajos | 2010-2014 | 51 min | V.O.| Competitiva

La mejor manera de saber de dónde provienen los alimentos es cultivarlos uno mismo.

El chef Jonathan Karpathios cultiva sus propias verduras, se encarga de su propio invernadero y cría sus propios cerdos. Y si hay algo que él mismo no puede producir, lo adquiere a nivel local.

Es su receta para salvar el mundo. 

Trees and dirt are going up on Building -B

Today  we continued film recordings 

with Philip Traa  from Grown Down Town. 

Philip is turning the rooftops in Amsterdam into self sustaining edible gardens called roof food. He does this with the help his other partners like dak-dokters. 

It was again an inspiring film day on top of building B.The first bags with dirt and first eatable trees went up trees with pears and grapes .

Film recordings on the first roof food project in Amsterdam

For our new documentary film " Forward To The Past, " we follow among others Philip Traa / Grow Downtown whose mission is to make . Cities greener and more edible

Friday 26 -Sept were filming on the roof of the Barbizon hotel and restaurant Vermeer 

opposite the central Amsterdam. This is one of the first roof food project in Amsterdam.

Tomorrow's Food @ the Food4All Festival in Wageningen

Tomorrow's Food @ the Food4All Festival in Wageningen

7, 8 and 9 October 2014

In October, FIAN, ILEIA and Otherwise will host the 3rd edition of the Food4All Festival, this year titled Hungry for Justice. We will screen key documentaries on food systems, land grabbing and agroecology. Come and learn more about these themes, get inspired by hopeful initiatives and share your ideas with experts. 

Thursday 9th of October 20h00: Tomorrow’s food (Het nieuwe eten)

Tomorrow’s food (Benny Vink | 2014, 51 min, English subtitles) beautifully captures the vision and creativity Jonathan Karphatios. The Dutch chef decided to grow food he uses in his popular restaurant. With enthusiasm he takes us to his gardens and to local suppliers that complement his own produce. “Products get more meaning when you experience the time and energy it costs to grow them.” Karpathios shows the important role chefs can play in building more sustainable food systems. With director Benny Vink.

Be on time to ensure your seat!

Location: Movie W, Wilhelminaweg 3A, Wageningen

More  info

Second nomination for the documentary "Tomorrow's Food".

.Het Nieuwe Eten is opnieuw genomineerd voor het Kinookus Food Film Festival in Kroatië

 zaterdag 6 september 2014 zal Hetvan morgen Voedsel zal zijn in de running voor de Feature Documentary Film Award . Voor deze morgen eten moest worden vertaald Kroatisch.

  

Kinookus is een voedesel film festival dat ,  die  verkenne de zaken van de industriële voedselproductie en de gevolgen daarvan voor de planeet , vertelt het verhaal van de " gewone " mannen en vrouwen die hun creativiteit en vindingrijkheid nemen in een poging om de bestaande , instortende sociaal- economisch model te overwinnen . Het Festival structuur ( Cinexperience - concurrentie en retrospectieve , Cinefocus - lezingen en bijeenkomsten , Cinexperiment - educatieve workshops , Cinelocus - een open -air-markt voor lokale, traditionele en biologische producten , Unseen - agro - archeologische fietstochten ) streeft ernaar om alle overvloed drukken van het verhaal van het voedsel evenals verschillende aspecten van zijn diepe betekenis voor het leven van de mensheid.

Big crane in front of building B

Today we continued film recordings with Philip Traa  from Grown Down Town. Philip wants to turn the rooftops in Amsterdam into self sustaining edible gardens.

Today there was a big crane in front  Building B to remove tons of tiles to be recycled and make room for self sustaining edible rooftop garden.